PG-1 is a food-grade heat transfer fluid for use in closed-loop, liquid-phase heating and cooling systems. In the food process industry, it can be used in indirect heating loops for frying and baking and is acceptable for use as a heat transfer fluid in plants operating under Federal Meat and Poultry Inspection. The fluid is a nontoxic, nonhazardous white mineral oil that has an operating temperature of more than 600 degrees F (316 degrees C).
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