The company offers dryers, ovens and furnaces for a range of applications. Heating equipment is designed in both batch and continuous designs, including overhead trolley, chain-on-edge and belt conveyors. Standard temperature ratings include 500, 650, 800, 1,000, 1,250 and 1,400°F (260, 343, 427, 538, 677 and 760°C). They can be heated by gas (direct or indirect fired), electric and steam.

Wisconsin Oven Corp. • (262) 642-3938 • www.wisoven.com

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