Batch and Conveyor Ovens
September 5, 2012
Dryers, ovens and furnaces are suited for use in a range of applications and industries. Heating equipment is designed in batch and continuous designs (overhead trolley, chain-on-edge and belt conveyors) with standard temperature ratings of 500, 650, 800, 1000, 1,250 and 1,400°F (260, 343, 427, 538 377 and 700°C). They can be heated by gas (direct or indirect fired), electricity and steam.
Wisconsin Oven Corp. • (262) 642-3938