Single- and multi-tank clean-in-place (CIP) and sterilization-in-place (SIP) systems — designed for cleaning and disinfection for hygienic industries such as food and pharmaceutical — have controls to enable automated cleaning cycles. The single-tank system is designed for applications where cleaning fluid recovery is not required while multi-tank systems are suitable for more complex situations. For small, portable applications, the tank can be heated to 185°F (85°C) using electric heating elements. Steam heating using a multi-tube heat exchanger also is available. Units start at 132-gal capacity.
HRS Heat Exchangers | 770-726 3540 | hrs-heatexchangers.com
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