A tubular chain conveyor with the addition of jacketed pipes containing cooling fluid, THERMOLuxme conveys and cools material from 500 to 110°F (260 to 43°C). In food processing, hot materials such as powders and mixes must be cooled to ambient temperatures after baking, frying, boiling and broiling for safe handling in the next stage of the process. Replacing a separate cooling station with a tubular chain conveying and cooling system can result in capital cost savings, says the manufacturer. Treated and untreated municipal water sources, or water from elsewhere within the plant, can be used as the cooling fluid.

Luxme International Ltd. | 450-619-1999 | luxme.com