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Home » Topics » Safety Zone

Safety Zone
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Authored by members of the Industrial Heating Equipment Association's safety committee, the Safety Zone column looks at issues relating to oven and furnace standards and safety.

ARTICLES

Taking Over Where Oven Manufacturers Leave Off

September 1, 2005
2 Comments
Complying with NFPA 86
Read More

Manufacturing to Standard in Europe

August 1, 2005
No Comments
Road to European Combustion Equipment Standards
Read More

Reducing Your Oven's Hazards, Part 4

June 1, 2005
No Comments
General requirements for combustion system interlocks
Read More
proof-of-closure switch industrial process heating equipment safety shutoff valve Karl Dungs Inc. combustion controls
Industrial Fuel-Fired Heating Equipment

6 Q&A About Gas-Pressure Regulators for Industrial Fuel-Fired Equipment, Part 2

Too much or too little gas pressure to the burner can result in an unstable burner or even an oven explosion. To help avoid this potential hazard, the National Fire Protection Association developed NFPA Standard 86 to addresses specific control requirements that all gas trains must have.
Kevin Carlisle, Karl Dungs USA
April 1, 2005
No Comments
Gas pressure regulation is an important part of the overall safety for gas-fired equipment. Too much or too little gas pressure to the burner can result in an unstable burner or even an oven explosion. To help avoid this potential hazard, the National Fire Protection Association developed NFPA Standard 86 to addresses specific control requirements that all gas trains must have.
Read More
proof-of-closure switch industrial process heating equipment safety shutoff valve Karl Dungs Inc. combustion controls
Industrial Fuel-Fired Heating Equipment

6 Q&A About Gas-Pressure Regulators for Industrial Fuel-Fired Equipment

Gas pressure regulation is an important part of the overall safety for gas-fired industrial heating equipment. Too much or too little gas pressure to the burner can result in an unstable burner or even an oven explosion.
Kevin Carlisle, Karl Dungs USA
March 1, 2005
No Comments
Gas pressure regulation is an important part of the overall safety for gas-fired equipment. Too much or too little gas pressure to the burner can result in an unstable burner or even an oven explosion. To help avoid this potential hazard, the National Fire Protection Association developed NFPA Standard 86 to addresses specific control requirements that all gas trains must have.
Read More

Reducing Your Oven's Hazards, Part 3

February 1, 2005
No Comments
Safety Shutoff-Valve Compliance
Read More

Safety-Shutoff Valve Compliance

January 1, 2005
One Comment
How, when and why oven valves are 'proved closed.'
Read More

Overpressure Shutoff Valves

November 1, 2004
No Comments
KEY COMPONENTS OF YOUR FUEL TRAIN
Read More

Reducing Your Oven's Hazards, Part 2

October 1, 2004
No Comments
In Part 2, Ted Jablkowski concludes with the summary of general safety-shutoff valve requirements.
Read More

Reducing Your Oven's Hazards, Part 1

Ted Jablkowski, P.E.
September 1, 2004
One Comment
Safety-Shutoff Valve Compliance and NFPA 86
Read More
More Articles Tagged with 'Safety Zone'
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