Corrosion-resistant stainless steel construction and easy internal access makeDemaco's long goods pasta dryer reliable for the long term. Product in the main dryer travels in a unidirectional flow. Stick transfers move product from the single-level predryer to the multitiered main dryer. The intermediate dryer section brings product temperature into the VHT range, where heating coils and a herringbone airfoil system ensure uniform drying. The final drying stage uses low shock, low stress temperature reduction for stable, high quality pasta.
June 2000, RS# 243