Used in small- to mid-sized food processing plants, SigmaFire 200 combines the company’s vertical design and counterflow technology to deliver maximum efficiency on the processing line. The steam boiler is rated at 200 boiler hp; comes up to full pressure rapidly; maintains pressure as demand fluctuates; and eliminates the explosion hazard associated with conventional boilers, according to the supplier. It has a rail-type frame and includes pump, blower and PLC controls.
Clayton Industries, (800) 423-4585
September 30, 2009